2 pounds lean ground turkey
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
Vegetable cooking spray
3/4 cup crumbled blue cheese (about 3 ounces)
12 (3-inch) buns or rolls, split in half
1. Combine the ground turkey, garlic powder, onion powder, salt and pepper in a medium bowl. Divide into 4 equal pieces and form 3 sliders from each piece, 12 mini sliders.
2. Set oven control to broil and/or 550 degrees. Spray a broiler pan with vegetable cooking spray. Place the sliders on broiler pan. Broil the sliders for about 4 minutes and turn. Cook other side for 3 or 4 minutes or until done.
3. Top each with a few blue cheese crumbles. Place under broiler to melt the cheese a little, about 30 seconds. Place on buns and serve with your favorite condiments.
Yields 12 sliders Calories 283, Total Fat 11g, Cholesterol 66mg, Carbohydrate 24g, Protein 20g, Sodium 359mg